Tip of the Month

Gastrointestinal Involvement in Sjögren’s Sjögren’s can affect the ability to chew, swallow, and digest food through a variety of mechanisms. Difficulty swallowing may relate to lack of saliva, dryness of the esophagus, or poor esophageal contractions....

Recipe of the Month

Fattoush Salad with a Digestive Friendly Twist Ingredients: For Salad: 4 slices of whole-grain gluten-free bread or gluten-free pita bread4 radishes, thinly chopped4 green onions, chopped2 medium tomatoes, chopped1 small cucumber, chopped or sliced1/4 cup feta cheese,...

Update from our President

Stakeholders of Autoimmune Diseases on Drug Access (SADDA) The Sjögren’s Society of Canada (SjSC) has recently formed a collaborative partnership with other patient organizations in Canada – Arthritis Society, Arthritis Consumer Experts (ACE), Canadian Spondylitis...

Recipe of the Month

What Immuno-Compromised People Need to Know About Food Safety Amid COVID-19 and Beyond I think it is safe to say that everyone (including me) is experiencing the uncertainties and anxiety of COVID-19. This is exceptionally difficult for vulnerable groups because the...

Availability of HCQ to SjSC Members

The Sjögren’s Society of Canada, along with several organizations across Canada, has sent a letter to the Canadian Minister of Health, Patty Hajdu, regarding the availability of Hydroxychloroquine (HCQ) in pharmacies. Please know that the SjSC is advocating for...
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