- 1 whole wheat tortilla
- 2 tablespoons guacamole or mashed avocado
- 2 ounces cooked chicken breast shredded
- 1/2 cup red bell pepper cut into strips
- 1/2 cup purple cabbage shredded
- 1 pear sliced
- Spread guacamole evenly over the tortilla.
- Layer with chicken, bell pepper, and cabbage.
- Roll up tightly.
- Serve with sliced pear.